Mangonui Fish Shop

Premium surimi minced fish meat and crab

Shrimp, pork, chicken, cabbage, spring onion and garlic with oyster sauce

Ten diced pieces real squid cooked in crunchy salt & pepper batter

Paua mince 75g (95% paua), onion, parsley, egg white, in crispy batter

Six real squid rings breaded and cooked to golden brown

60% minced mussel with egg, onion, wheat flour, herbs, seasoned and battered

Potato, hoki, smoked salmon, lemon zest, onion, parsley in smokey paprika crumbs

Oysters, scallops, king prawns and mussels can all be ordered per piece

Ten diced pieces of real squid cooked in crunchy batter and served with one scoop of skinny french fries, aioli mayonnaise, and a wedge of lemon

Eight peeled king prawns cooked in crunchy batter and served with one scoop of skinny shoestring fries, aioli mayonnaise and a wedge of lemon

New Zealand version of the classic Belgium 'moules et frites' - Approximately 500g of NZ Green Lipped Mussels steamed in shell with wine sauce & regular chips

Hot soup with chunks of deep sea fish, chopped mussels, smokey bacon, chicken stock, potato and cream. Served with baked dinner rolls

Coconut & tomato based South Indian style fish curry. Contains boneless NZ Hoki fish, steamed basmati & roti

Choose mild, medium or hot spice

Eight crispy wontons made in house. Contain pork & real crab meat

One piece of battered fish of the day (Fish landed at Mangonui Wharf), one scoop of regular chips. Served with two dipping sauces including Watties branded tomato dipping sauce and Kiwistyle tartare dipping sauce

When you can't decide on which fish & chips

One piece of battered fish of the day, one scoop of regular chips, one battered crab flavoured seafood stick, one battered oyster, one battered scallop, one battered mussel, one battered king prawn, six crumbed squid rings and two dipping sauces

When you also like shellfish and squid

One piece battered hoki (hoki landed in the South Island of NZ), one scoop regular potato chips and fried egg. Served with tomato sauce

Kiwi classic - fish, chips and a fried egg

Whole fish is landed at Mangonui Wharf, carried to our shop and then cut by our trained filleter. Fish landed at Mangonui Wharf includes Bluenose, Hapuku, Snapper, Gurnard, Tarakihi or Lemon fish

Check daily menu. $1 for gluten free batter. Subject to weather and seasonability

Choose from regular chips, skinny shoestring fries, potato wedges or kumara chips

Beef patty, caramelised red onion, two slices of grilled cheese, house burger sauce on a toasted bun

Beef patty, caramelised red onion, one fried egg, house burger sauce on a toasted bun

Lemon fish or hoki cooked in light batter with lettuce, fresh tomato slices, caramelised red onion, house burger sauce and aioli mayonnaise on a toasted bun

Beef patty, two rashers of smokey bacon with edam cheese, lettuce, fresh tomato slices, caramelised red onion, house burger sauce and aioli mayonnaise on a toasted bun

Chicken schnitzel, served with lettuce, fresh tomato slices, caramelised red onion, house burger sauce and ranch dressing on a toasted bun

100% vegetarian patty made with pumpkin, quinoa and red lentils, served with edam cheese (made with non animal rennet), lettuce, fresh tomato slices, caramelised red onion, house burger sauce and aioli mayonnaise on a toasted bun

Vegetarian

A hot dog sausage made from chicken and lamb on a stick, double battered and served with tomato chutney dipping sauce on the side

A sausage made from chicken & pork - fried until savoury

Plain or battered

Crunchy fried boneless chicken pieces served with separate garlic dipping sauce

Boneless chicken pieces coated in rich Korean style BBQ sauce, sesame, spring onion

Five piece pack

Choose either barbecue, honey soy or butter chicken sauce

350g scoop of 14mm creamy yellow Agria potato chips

300g scoop of skinny shoestring fries

350g scoop of real NZ kūmara chips

350g scoop of potato wedges with mild spice seasoning

350g scoop of potato wedges covered in melted cheese and bacon. Served with sweet chilli sauce and sour cream

Real NZ butter with garlic and herbs

Three cheese melt

Three cheeses melt with caramelised red onion

Three cheese melt with corn and bacon chunks

Salmon flakes with three cheese melt

Two slices of white bread with real butter

Two hot baked dinner rolls with real butter

Twelve inch loaf of baked garlic bread

Eight beer battered onion rings served with small aioli mayonnaise

One potato slice, battered and deep fried

Plain or rolled in sugar. Butter, jam, or golden syrup available on request

Each or three for $5.00

Single roti, grilled on hot plate. Flakey and delicious

200g Basmati rice steamed with cinnamon, cardamon, cumin, cloves & ghee

Crunchy combo of shredded red & green cabbage, carrot julienne, spring onion with side of honey mustard dressing

Fish fillets diced, marinated in lemon juice then bound with coconut cream and salad vegetables including cucumber, celery, tomato and parsley

Gluten free

New Zealand green lipped mussel meat that has been lightly steamed, chilled and marinated in a sweet & sour brine with red onions

Gluten free

Cooked and peeled shrimp in a smooth, slightly tangy seafood dressing made with mayonnaise, tomato sauce and chopped parsley

Chunks of surimi coated in a smooth slightly tangy seafood dressing made with mayonnaise, tomato sauce and chopped parsley

Peeled shrimp that have been cooked and chilled, served with a smooth slightly tangy seafood dressing

Half portion of peeled shrimp and half portion marinated mussel meat, served with seafood dressing

Variety of flavours including surimi, shrimp, salmon or chicken

Four pack

The roe of the spiny New Zealand sea urchin. A traditional component of the Māori diet. Shelled in ready to eat pots

150g pot

Premium Pacific oysters that are shelled and served in ready to eat pots. Approximately one dozen oysters per pot

Several species of hot smoked fish cooked onsite and ready to eat. Salmon, hapuku, snapper, mullet, bluenose, trevally usually available depending on what fish has arrived in store

Gluten free. Check daily selection

Smother your chips and lick those lips

Get funky and take the world tour of sauces

Classic chip shop curry sauce. Made in house. Mild, savoury, sweet and tangy

Classic chip shop gravy. Made in house. We use chicken bones & fresh herbs

Made in house using marrowfat peas. Salt, pepper and a dash of real butter

We pickle our own eggs using classic pickling spices

Living Goodness Sum Yum Kimchi. Love your biome! 90g portion

Three battered fish bites served with a half scoop of skinny shoestring fries and a small Watties Brand tomato dipping sauce

Five battered chicken nuggets served with a half scoop of skinny shoestring fries and a small Watties brand tomato dipping sauce

Three battered mini hotdogs on a stick served with a half scoop of skinny shoestring fries and a small tomato chutney hot dog dipping sauce

One mini cheese burger served with a half scoop of skinny shoestring fries and a small Watties Brand tomato dipping sauce

Four pieces of battered hoki with four scoops of our most popular regular cut potato chips. Wrapped in paper. Feeds two to four people

Two free range eggs (sunny side up or easy over), three rashers streaky bacon, toast and tomato sauce

Plain or battered

Butter, jam, honey or golden syrup available on request

Plain or butter & syrup

With M & M's and Oreo cookie crumble

With vanilla ice cream and chocolate sauce

Apple cinnamon spiced crumble. With caramel sauce and whipped cream

Toasted Belgian waffle with hazelnut syrup, nut butter and whipped cream

Classic! Battered and coated in cinnamon sugar

Coated in cinnamon sugar. Served with caramel coated vanilla ice cream

Five minis coated in cinnamon sugar. Served with chocolate dipping sauce

Invented in the Mother Land but enjoyed at all good chippies worldwide

Heineken, Corona, Steinlager, Monteiths, Fosters, Mac's, Tui and local brews from McLeods Brewery in Waipu. Stoneleigh Branded Wines served as Rose, Sauvignon Blanc, Pinot Gris, Chardonnay varietals

Milkshakes, thickshakes, iced coffee, iced chocolate and real fruit smoothies